This weekend was short but sweet! We traveled home for a beautiful Easter Sunday with family. But even though it was a quick trip, of course we managed to squeeze in dyeing Easter eggs and making the annual bunny cake.
Our best egg this year was the plaid one. So fun!
Here's our beautiful Easter basket filled with chocolates!
At church on Sunday morning, following tradition, was the cross filled with fresh flowers. We brought hot pink azaleas to add to the mix.
Here's the bunny cake before...
and after! YAY!! He was so cute this year ... and delicious - carrot cake with cream cheese frosting! Plus he had a carrot this year which has never happened. We also discovered sour patch jelly beans and they are the best!
It was a very happy Easter! How was yours? Did you make any fun treats or enjoy the beautiful weather?